Fantastic Coffee, According To Carlos Gallastegui-wharfedale

Business Gourmet and specialty food maker Pangea Fine Foods’ president and partner Carlos Gallastegui is a busy man. With the introduction of Italian coffee brand Sant’Eustachio to the American market, Mr. Gallastegui is bound to get even busier. While the American coffee market presently includes a really broad selection of excellent coffee mixes and concoctions, Carlos Gallastegui and his team at Pangea noticed the potential of bringing a much finer breed of coffee to the United States. Sant’Eustachio, which for over seventy years, has been a household name in Italy boasts of a .bination that’s manufactured uniquely through wood-burning roasting machines. This approach has been replicated effectively for .mercial distribution and Pangea is only proud to have been a pioneer within this type of coffee experience. Carlos Gallastegui, himself an avid coffee drinker, has a pretty discerning taste when it .es to his coffee. The original makers of Sant’Eustachio, Raimondo and Roberto Ricci, .e from three generations of roasters who have managed to maintain the subtle sweetness the blend is proud of. "Say Rome to me and first thoughts turn to the always jammed Sant’Eustachio il Caffe, around the corner from the Pantheon in the heart of the city, the coffee bar that I still consider the city’s best," New York Times food critic Mimi Sheraton was quoted as having claimed in 2006. Indeed, Carlos Gallastegui and his staff were not mistaken in deciding to import the brand to the US, knowing that Americans are a quite picky lot and that coffee is a everyday staple. A great number of world-wide manufacturers have penetrated the US marketplace, but none has, perhaps, replicated the unique taste that Pangea’s Sant’Eustachio brings to the table. Coffee is an indispensable part of day-to-day life, and Carlos Gallastegui makes the exclusively elegant experience of Italian coffee much closer to the American consumer. It’s not surprising, though, that Gallastegui manages to think up interesting products into the country, having been a veteran in the business and operations scene for quite some time. Carlos Gallastegui has served a number of senior executive positions at the likes of Hunter Industries, Bushnell/Bausch & Lomb, Oral-B and Allergan Medical Options. Because of the fine entry of Sant’Eustachio coffee to USA soil, Carlos Gallastegui yet again makes his mark as an effective decision maker, if not for his utter love for great coffee. For the last twenty five years, Carlos Gallastegui has made an extremely familiar face in virtually each aspect of the modern business world. Being the flexible industry methods and operations administration mogul he is, Gallastegui has assisted more than a couple of organizations elevate to desired success during his tenure. Being regarded as a man with rare technical, strategic, tactical and people skills set, he is now known as a very powerful operations leader among his contemporaries. To date, Carlos Gallastegui has been exposed to exclusive positions for various kinds of industries, from medical instruments, to irrigation devices, to suppliers of fine foods. No matter what industry he entered, he always gave his all and ended up developing that particular organization into a highly valuable business, with the use of his leadership skills and business experience. About the Author: Carlos Gallastegui, himself an avid coffee drinker, has a pretty discerning taste in terms of his coffee. The original manufacturers of Sant’Eustachio, Raimondo and Roberto Ricci, .e from three generations of roasters that have managed to maintain the subtle sweetness the blend is proud of. Article Published On: 相关的主题文章: